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by Cindy Zimmerman on Jul 25, 2008Ethanol Report on Farm Foundation Study
The Farm Foundation study on food price drivers released this week in Washington DC was the focus of a forum held at the National Press Club.
This edition of “The Ethanol Report” features comments from the Farm Foundation forum and report on “What’s Driving Food Prices?” Featured are Farm Foundation President Neil Conklin, Purdue University economist Wally Tyner, and University of Nebraska public policy analyst Brad Lubben.
You can listen to “The Ethanol Report” on-line here:
Or you can subscribe to this twice-monthly podcast by following this link.
I am still astounded that people are blaming Bio-Fuels for food prices when there are many factors and when petroleum prices are an obvious villain. Have people no common sense at all?
larryhagedon
American Flex Fuel Experience.
AmericanFFE-subscribe@yahoogroups.com
Bib Oil receives hundreds of billions in tax credits yearly but denounces incentives for producing renewable fuels such as ethanol
budiman haryanto Says:
August 6th, 2008 at 5:26 amwe have been starting for business studies of ethanol’s small scale industry in indonesia, looking for partners
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larryhagedon Says:
July 27th, 2008 at 8:51 am